Algerian sweets are varied and characterized Pennekhadtha beautiful forms and you kind of easy Algerian desserts that you can set up at home quite easily.
- 1 white boxes paste chips 1.1 plug 1.2 setting method
- 1.1 plug
- 1.2 setting method
- 2 preparation method almond paste 2.1 components 2.2 How to Setup
- 2.1 components
- 2.2 How to Setup
White boxes paste chips
- Package of dough chips.
- A cup of roasted peanuts and finely ground crushes.
- A glass of liquid tahini.
- Spoon of Alvaniela.
- Half a cup of melted butter and boiled in advance and refrigerated added to a quarter of a cup of honey and mix together.
- Almond paste for decorating.
- Some of Kherzacialh beans and candy decking.
How to Setup
- In a greased tray with butter paste national Straighten chips after painted with butter.
- National planted a thorn in the dough and make a number of strikes so as not to swell the dough during baking.
- Dress mixing peanuts roasted and ground cup halva, and the amount of butter and honey are added as needed and may not need all of the amount.
- Add Alvaniela my heart and together the filling ingredients.
- Pour the filling over the dough chips, you can sprinkle some of hazelnut kernels on top of the filling.
- Put another layer of chips after a paste painted with butter.
- Cut Chinese chips Pistachio shaped squares or rectangles and bake at a temperature of 180 ° C for forty-five minutes.
- Paint as it exits tehena liquid and sprinkle with honey or diameter section adorned with cherries, as you can light honey being impregnated or decorated with almond paste and formed in the form of roses, flowers and add some of your beads decorate candy.
Method of preparation of almond paste
- Four cups of almonds, peeled and boiled and dried.
- Four cups of sugar Albaodr.
- One-third cup of Alkli_koz.
- A quarter cup of boiling water and coolant.
- White color food.
How to Setup
- In a saucepan on my fire and the amount of sugar Alkli_koz and water, leaving the mixture for a quarter of an hour on low heat until homogeneous components.
- The grind almonds Bmhoudrh food until we get the almond flour.
- It is added to the sugar mixture and Alkli_koz and water almond flour and kneaded ingredients together until homogeneous and soft dough is formed.
- Colored food is added by one spoon and is well until batch is made to have a smooth paste.
- It cooled for three hours in the fridge and customized form, and you can use different colors of food colors.
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